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Français PRESERVES & CONDIMENTS Preserved lemons Radish pickles Slow roasted cherry tomatoes with olive oil & herbs SAUCES Mint pesto Ramp pesto Red bell pepper sauce Yogurt & curry sauce SOURDOUGH […]
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PRESERVES & CONDIMENTS Preserved lemons Radish pickles Slow roasted cherry tomatoes with olive oil & herbs SAUCES Mint pesto Ramp pesto Red bell pepper sauce Yogurt & curry sauce SOURDOUGH […]
“Oldie but goodie” is definitely the sentence I’m thinking about when talking about this honey, goat cheese & fig tartine. I stick to it every damn autumn, tweaking it according my mood and cravings of the moment. In any case, I never get tired of it. It gathers perfectly sweet and sour flavours, crunchiness and softness, […]
Gothenburg and its archipelago were on my travel bucket list since 2 or 3 good years already. The need to disconnect from daily stress, material matters, as well as the desire to come back to simple things finally pushed me to book my flights and go there for an extended week-end. The ones during which you spend […]
SAVORY Buckwheat salad with wild salmon, avocado, raspberry, pecan nuts & mint Buckwheat toasts with rosemary, sheep cheese & wild blueberries Burrata, pesto, roasted peach & tuna filo tart Chicken tajine with honey & rosemary Fine pastry eggplant tart with thyme & “Pélardon” goat cheese Focaccia Ful Mudammas Mediterranean style […]
SAVORY Candied shallots & soft goat cheese tartlets Cream of purslane, avocado & lime soup Eggplant, preserved lemon & Beluga lentil salad Fresh mint pesto spaghettis Goat cheese & ramp pesto babka bread Mint pesto Quinoa & greens spring salad Quinoa salad with baby spinach, pomegranate, feta & grapes Preserved […]