Before to dive into this rhubarb coconut galette, I unwinded for a few days in Göteborg in Sweden, where I got properly stuffed with fresh fish and Kanelbullars! My last stay in nordic countries was almost 2 years ago, when I went back to Finland for a few days before to move to Berlin. I’ve […]
Sunny weather is finally back, bringing with it some rhubarb and a ton of new ideas to cook it. I went a bit far from the beaten tracks with my previous rhubarb recipes as the meringue pie with rhubarb purée & caramelized mango or the rhubarb & apricot crumble – only in French for this one -, but […]
This recipe is a good compromise to fill a rainy sunday afternoon and will bring some sunshine in your kitchen. The season of rhubarb is starting, but lots of people don’t like this fruit -which is full of vitamins- because of its acidity. No panic, you just have to match this fruit with the right […]
SAVORY Candied shallots & soft goat cheese tartlets Cream of purslane, avocado & lime soup Eggplant, preserved lemon & Beluga lentil salad Fresh mint pesto spaghettis Goat cheese & ramp pesto babka bread Mint pesto Quinoa & greens spring salad Quinoa salad with baby spinach, pomegranate, feta & grapes Preserved […]
A step into the unsweetened (wild) life Banana, sesam & chocolate monkey granola Energizing spirulina smoothie Fall granola with sweet potato & spices No fuss fruit yogurts Nutty chocolate & amaranth granola Peanut & coconut chocolate bars Rhubarb & coconut galette (Low GI) Seed & nut loaf, aka “Life-changing loaf of bread” Sugar-free berry & […]
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