Before to dive into this rhubarb coconut galette, I unwinded for a few days in Göteborg in Sweden, where I got properly stuffed with fresh fish and Kanelbullars! My last stay in nordic countries was almost 2 years ago, when I went back to Finland for a few days before to move to Berlin. I’ve […]
SAVORY Candied shallots & soft goat cheese tartlets Cream of purslane, avocado & lime soup Eggplant, preserved lemon & Beluga lentil salad Fresh mint pesto spaghettis Goat cheese & ramp pesto babka bread Mint pesto Quinoa & greens spring salad Quinoa salad with baby spinach, pomegranate, feta & grapes Preserved […]
This blood orange and rosemary sweet focaccia was the right occasion for me to realise my first recipe with blood oranges, and well probably already the last one of the season. I’m used to eat blood oranges in freshly pressed juices when I need my extra dose of morning vitamins, however I’ve never been addicted to […]
A few weeks after my stay in Ukraine, I went for a brief week-end in Bratislava, Slovakia. Thanks god, Slovakian food was almost as substantial as Ukrainian food. I was afraid to burn too fast the carbs & cholesterol stocks I hardly made in Kiev & Odessa, you know… – sarcasm, indeed -. Anyway, I […]
Here we go, the season of fat loads & Christmas cookies is officially launched. That’s at least what those Christmas spice, hazelnut & chocolate cookies prove, as well as the thumbprint cookies I made a few days ago. Once this recipe made, I went to one of my favorite Christmas markets in Berlin: Lucia Weihnachtsmarkt, the […]
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