Continue Reading Blackberry, Chestnut Cream & Cardamom RollsRolls belong to that kind of pastries that however you decline them, they’ll still remain as comforting as they are supposed to…
Continue Reading Spelt Scones with Blue cheese, Pear & WalnutsEdit: I can’t believe I’ve waited 3 years after posting the original recipe of those spelt…
Continue Reading 45 Things To Do In LyonLyon isn’t my hometown but it’s still the city where I instinctly go back to when I travel back to France. It’s…
Continue Reading Honey, Goat Cheese & Fig Tartine“Oldie but goodie” is definitely the sentence I’m thinking about when talking about this honey, goat cheese & fig tartine. I stick…
Continue Reading Slow Roasted Cherry Tomatoes with Olive Oil & HerbsPosting this recipe of slow roasted cherry tomatoes with olive oil & herbs wasn’t in my original plans at all. I was…