SAVORY Candied shallots & soft goat cheese tartlets Cream of purslane, avocado & lime soup Eggplant, preserved lemon & Beluga lentil salad Fresh mint pesto spaghettis Goat cheese & ramp pesto babka bread Mint pesto Quinoa & greens spring salad Quinoa salad with baby spinach, pomegranate, feta & grapes Preserved […]
2017 hasn’t started yet, and I’m already thinking about Epiphany and my Frangipane Babka recipe. For my defence, I guess many other people are looking forward to the end of 2016 & the bunch of horror it involved. No need to spell them, or we’d better prepare some other batches of Frangipane babkas to forget all […]
SAVORY Artichoke tagliatelle with creamy garlic white wine sauce A simple grilled cheese sandwich Celeriac, Fennel & Pear Soup Chicory salad with Gorgonzola cream, dried apricots, walnut & thyme Coconut curried noodle soup with Kale & peanuts Cream of cauliflower soup, crusty bacon crisps & black truffle oil Duck […]
Is there anything better than a homemade autumnal burger to fight against those rainy evenings – and they are many in Berlin…-? I’m not a huge meat eater, but I never say no whilst it’s served between 2 bun slices. Burgers actually represent a good part of my usual meat consumption – and no, I don’t […]
SAVORY Autumnal burger with pumpkin & Calvados melted onions Baked feta cheese with grapes & honey Chestnut & pumpkin velouté Creamy polenta, smoked Burrata & cranberry-shallot sauce Fall panzanella salad with roasted squash Fig, gorgonzola, walnut & mushroom dumplings Fine pastry eggplant tart with thyme & Pélardon Forest pie […]
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